Eat and Drink

Trio of Pork

Dining in Perth

Our menus at No. 1 The Bank Bistro are devised by our head chef whose ethos is using locally sourced and best in class ingredients to provide a varied and delicious menu with his team.

The Bar and Lounge

The bar hosts a varied collection of gins, whisky's and other spirits for everyone to enjoy. We carry an extensive wine list in which our team will be more than willing to give any recommendations.

Beer Garden and Terrace

In the brighter months we have the fantastic terrace and beer garden which looks over the South Inch Park. We think it is an ideal place to come and enjoy a few drinks as well as a lovely meal.

The tables are spaced around the garden in zones to enable bookings of 2 to 20.  Adjoining the park the garden has a truly special feel that takes you away from the hustle of the city centre.

Opening Hours

No. 1 The Bank Bistro

Monday to Thursday
6pm - 8pm

Friday and Saturday
12pm - 8.30pm

12pm - 7.30pm


Monday to Sunday
11am - 11pm

Beer Garden and Terrace
Open during summer months, subject to weather


Henderson's Butchers, Glenrothes; Ivan Woods & Son, Lochgelly; Clarks Specialty Foods, Penicuik; Gloagburn Farm, Tibberore, Perth; George Campbells & Son Fishmonger, Perth; Ochil Foods, Auchterarder; Braehead Foods, Kilmarnock.